amylum
美[æ'maɪləm] 英[æ'maɪləm]
n. 淀粉
英英释义
Noun- a complex carbohydrate found chiefly in seeds, fruits, tubers, roots and stem pith of plants, notably in corn, potatoes, wheat, and rice; an important foodstuff and used otherwise especially in adhesives and as fillers and stiffeners for paper and textiles
例句
用作名词(n.)- After a few minutes,the amylum began to subside.几分钟之后,淀粉开始沉淀。
- But have you ever seen artificial snow made from potato amylum?可你见过用土豆淀粉制成的人造雪吗?