The sarcocarp is crimson, less seeds and high edible rate. 果肉深红色,少籽,可食率高,汁胞软脆,多汁,化渣,甜酸适口,风味浓。
Part oneFructus corni is dry ripe sarcocarp of Cornus officinalis Sieb. et Zucc. ,family Cornaceae. 山茱萸(Fructus corni)为山茱萸科植物山茱萸(Cornus officinalis Sieb.;et Zucc
Definition: Cornus Fruit is the sarcocarp of the pseudocarp of Cornus officinalis Siebold et Zuccarini (Cornaceae). 本品为茱萸可植物山茱萸 Cornus officinalis Siebold et Zuccarini 假果的果肉。
Fruit plucks summer when mature , gets rid of area sarcocarp kernel shell , fetches the kernel , airing. 夏季果实成熟时采摘,除区果肉及果核壳,取种仁,晾干。
The change of fruit anatomical structure shows cell of exocarp, sarcocarp and endocarp division and enlargement. 果实生长发育在解剖结构上表现为果实外果皮、中果皮及内果皮三部分细胞的分裂与膨大。
Fruit plucks summer when mature , gets rid of area sarcocarp and kernel shell , fetches the kernel , airing. 夏季果实成熟时采摘,除区果肉及果核壳,取种仁,晾干。