scollop
n. 海扇；干贝；扇贝壳状平锅
v. 拾扇贝；使成扇形；加调料烘烤
sp. =scallop.
近义词：scallop，escallop，cutlet，
英英释义
Noun
- edible muscle of mollusks having fan-shaped shells; served broiled or poached or in salads or cream sauces
- thin slice of meat (especially veal) usually fried or broiled
- edible marine bivalve having a fluted fan-shaped shell that swim by expelling water from the shell in a series of snapping motions
Verb
- form scallops in;
"scallop the meat"
- fish for scallops
- shape or cut in scallops;
"scallop the hem of the dress"