tarragon
美['tærəɡən] 英['tærəɡən]
n. 龙蒿;龙蒿叶
详细释义
n.(名词)- 【植】龙蒿(用于烹调和增加醋的香味)
- 龙蒿叶
- 茵陈蒿
- 蛇蒿
英英释义
Noun- aromatic perennial of southeastern Russia
- fresh leaves (or leaves preserved in vinegar) used as seasoning
例句
用作名词(n.)- It's made principally from parsley, tarragon and vinegar, beaten with egg yolk.它主要是由欧芹,尤蒿和腊烧制,再用鸡蛋黄搅拌而成。