xanthan
n. 黄原胶(用于食品工业；医学和药学作增稠剂和稳定剂)
例句
- And the optimal dosages are 0.3% MCC, 0.03% CMC and 0.01% xanthan gum. 通过正交试验确定稳定剂的配方是0.;3%25MCC+0
- Xanthan and other hydrocolloids are now part of the tool kit of high-end chefs. 黄原胶及其他水状胶现在都是高级主厨工具箱的法宝。
- Xanthan gum,a extracelluar polyhexose,is used extensively in industry. 黄原胶是一种用途广泛的微生物胞外杂多糖。
- They alsodiscuss the use of xanthan gumlchromium as profile correction agent. 讨论了黄胞胶／铬作为调剖剂的应用。
- Abstract: Xanthan gum is a kind of biomacromolecule and is widely used inmore than thirty industries. 文摘:黄原胶是一种生物高分子，广泛应用于30多个行业。
- The xanthan gum is important because it has higher temperature stability than guar gum. 黄烷胶很重要，因为它比古尔胶在较高温度时更稳定。